A dehydrated, plant-based breakfast with potato, tofu, plant-based sausage and bell pepper. A portable meal option for camping, travel and emergency food supplies.
Preparation and storage: Follow the package directions. Check the package for serving size, water requirements where applicable, expiry date and storage instructions. Shelf life depends on the product and storage conditions.
Ingredients and allergen information
INGREDIENTS: POTATO, ONION, TOFU (NON-GMO), BELL PEPPER, PLANT BASED SAUSAGE BLEND (PEA PROTEIN ISOLATE, OAT FLOUR, BROWN RICE PROTEIN), REFINED COCONUT OIL, BLEND OF (COOKED KIDNEY BEANS, COOKED YELLOW SPLIT PEAS), EXPELLER PRESSED OLIVE OIL, NATURAL FLAVOURS (CONTAINING YEAST EXTRACTS, SALT, SPICE EXTRACTS), MAPLE SYRUP, METHYCELLULOSE, PEA PROTEIN ISOLATE, POTATO STARCH, DRIED YEAST, BLACK PEPPER, APPLE CIDER VINEGAR, SEA SALT, BEET POWDER), POTATO FLAKE (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID, CITRIC ACID), GARLIC, OLIVE OIL, SALT, CUMIN, PAPRIKA, NATURAL FLAVOR, TURMERIC, BLACK PEPPER.
Contains: Oat, Soy.
Please read our cross contamination policy on our FAQ page.
Check the current package label before eating, especially if you have food allergies. The linked cross-contamination information is supplied by Nomad Nutrition.
